Capsaicin
thermogenicAlso known as: Capsaicinoids, Cayenne Pepper Extract, Capsicum Extract, Dihydrocapsiate
About
The primary pungent compound in chili peppers that activates TRPV1 channels to stimulate thermogenesis and enhance fat oxidation. Meta-analyses demonstrate capsaicinoids may support modest increases in energy expenditure and help promote healthy appetite regulation.
How It Works
Activates transient receptor potential vanilloid 1 (TRPV1) channels, stimulating sympathetic nervous system activity and brown adipose tissue thermogenesis. Increases energy expenditure, enhances fat oxidation, and may reduce appetite through GLP-1 and decreased ghrelin signaling.
Evidence For Conditions
| Condition | Grade | Studies | Participants | |
|---|---|---|---|---|
| Fat Oxidation Enhancement | B | 12 | 563 | View → |
Side Effects
- GI burning and discomfort
- Heartburn
- Stomach irritation
Drug & Supplement Interactions
- Anticoagulants (theoretical)
- Antihypertensives
- ACE inhibitors (cough exacerbation)
Always inform your healthcare provider about all supplements you take.
Related Ingredients
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